Sunday, September 14, 2014

Easy green chili pork

I know I have a green chili recipe on here already but this one is just as good and much easier to make!
You will need a pressure cooker, I have a Fagor Duo 8 qt, it is one of the best!

2 tablespoons of oil
2 lbs of pork cut in 1 1/2 inch chunks (any kind of pork) 
1 jar of Herdez green salsa
1 cup of fire roasted green chili
1/2 table spoon of garlic powder
1/2 table spoon of onion powder
salt and pepper to taste
Put oil in the pressure cooker on medium high heat once oil is hot brown your pork,  just brown it don't worry about cooking it all the way. After all the meat is browned add the rest of your ingredients mix well and bring to a low boil. Put lid on pressure cooker and follow your cookers directions. My pressure cooker takes about 30 min to get pork where it is falling apart.
That's it!!!! I like using it in breakfast burros or for dinner:) 
Thanks for reading and please share.

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